Better ingredients,
naturally.

Made from safe, nutritious poultry eggs and loaded with highly digestible protein, minerals and vitamins.

• Whole egg, egg white and egg yolk variants
• 54.1% protein with vitamins, minerals and Omega-3, 6 and 9
• Rehydrates at 1 part powder to 3 parts water
• Applications: bakery, confectionery, sports nutrition, mayonnaise and processed foods
• Available in variant of Egg White (Protein) Powder & Egg Yolk Powder

A rich, affordable calcium source for human nutrition, animal feed, plant fertiliser and industrial applications.

• Approximately 40% calcium by weight
• Food-grade purity above 95% CaCO₃
• Dry shelf life greater than 12 months
• Applications: food fortification, supplements, toothpaste, skincare, PVC, rubber and plastics

A concentrated red-brown powder made from fresh, locally sourced and naturally ripened tomatoes.

• Retains vitamins A, B9, C and K1 with concentrated lycopene
• Up to 100% reconstitution at approximately a 1:1 water ratio
• Applications: sauces, soups, seasonings, snacks, natural colouring and functional foods

Steam-sterilised fresh ginger, processed to reduce microbial load while preserving flavour, aroma and nutrients.

• Premium: fully peeled, ≤8% moisture and 2-4% oil
• Standard: partly peeled, ≤10-12% moisture and approximately 1% oil
• Applications: seasoning, marinades, teas, bakery, beverages, nutraceuticals and pharmaceuticals
• Available in variant of Premium Steam-sterilized & Standard Steam-sterilized